2 Evolution of Management: Classical Thought

Suresh Kumar Turka

Introduction

The classical thought to management developed during industrial revolution in the year 1900 when different problems related to production and labour began to appear. Managers think how to increase the productivity and efficiency of the workers. Efforts were made to find out the best way to get the most work done by examining the work process and dividing the work according to the skills of the workforce. As a result, the classical thought to management developed. It is the oldest thought to management and the principles developed under this thought are accepted even today. Frederic Winslow Taylor, Frank & Lillian Gilberth, Henri Fayol and Max Weber are the major contributors to the classical school of management. This thought includes scientific, administrative and bureaucratic management.

 

Scientific Management

Fredric Winslow (F.W.) Taylor develops the concept of scientific management. He is known as the father of scientific management. He was born in 1856 in Philadelphia USA. He belonged to a middle class family. In 1878 he joined the Midvale Steel Company in USA as a labourer and within a short span of six years (1884) he was able to reach the position of Chief Engineer in the same company. During this period Taylor conducted many experiments and gave suggestions how to select and trained the workers to improve their performance for maximum output. In 1911 he also wrote a famous book “Principles of Scientific Management” which make a history in the field of management. Frank & Lillian Gilberth, Henry L Gantt and Harrington Emerson have also made significant contribution to the development of scientific management.

 

Meaning and Definition of Scientific Management

In simple words, scientific management implies the art of knowing exactly what is to be done and how it is to be done. Under this approach, scientific techniques are applied in the recruitment, selection and training of workers and are also used in tackling various industrial problems.

“Scientific management means knowing exactly what you want men to do and seeing that they do it in the best and the cheapest way”. —F.W. Taylor

“Scientific management characterises that form of organization and procedure in purposive collective effort which rests on principles or laws derived by the process of scientific investigation and analysis instead of tradition or policies determined empirically and casually by the process of trial and error”. —Harlow Person

“Its core is the organised study of work, the analysis of work into its simplest elements and the systematic improvement of the worker’s performance of each element”. —Peter F. Drucker

 

Principles of Scientific Management

 

  1. Replacing the Rule of Thumb with Science: –According to this principle instead of old rule of thumb efforts should be made to develop new techniques of production to accomplish the maximum possible work in an efficient manner and at the minimum possible cost. All the related activities must be performed in a scientific manner.
  2. Scientific Selection and Training of Workers: – Scientific selection means only those persons should be selected who possess the necessary capabilities and capacities to perform a specific task. The workers must be provided proper training from time to time so, that their knowledge and efficiency may be increased.
  3. Cooperation: – According to Taylor there must be cooperation between management and labour. Taylor develops the concept of ‘Mental Revolution’ which means there must not be any clash between the labour and management. Both of them are complementary to each other as one has no existence without the other. Management must understand the problems of labour and labour should also cooperate with management.
  4. Division of Work/ Responsibility: – This principle states that only that work should be assigned to a group which can be perform effectively and efficiently. Management should take decisions and make plan and labour should be responsible for actually doing the work. In this way, each will be responsible and accountable for their tasks and the productivity of the organization will increase. All this promoted the division of responsibility and work.
  5. Maximum Output: – Taylor suggested that both labour and management should make efforts to increase the production and it must be continuous. Continuous increase in production ensures the optimum utilization of resources and it will bring higher profits. As a result higher wages will be given to the workers.

 

Techniques of Scientific Management

1. Functional Foremanship: – F.W. Taylor suggested the concept of functional foremanship. This concept is totally based on the principle of specialisation and makes full utilisation of the expertise of various experts. Taylor stated that four foremen should be appointed for planning department and four for production department which is known as ‘functional foremanship’. In planning department they were route clerk, instruction cord clerk, time and cost clerk and disciplinarian and in production department they were speed boss, gang boss, repair boss and inspector.

2. Scientific Study of Work: – Taylor conducted various studies like method study, motion study, time study and fatigue study on the workers during their job. Scientific management requires detailed analysis of all the activities being performed in the organization with the aim of producing maximum possible quality output at minimum possible cost.

3. Standardization of Work: – Taylor recommended that the standard should be fixed for different factors. He explained that the work to be done by a worker may be decided. Similarly, the standard may also be set for raw materials, machines and tools, techniques, condition of work etc. which will help in maximum output at minimum cost.

4. Scientific Task Planning: – Taylor stated that all the different aspects related to a job must be analysed before accomplish it. In any organisation it should be decided in advance that what work is to be done? How is it to be done? Where, when and by whom is it to be done? For this purpose a planning department should be established.

5. Differential Wage System: – Taylor has advised that there should be differential wage systems in order to motivate the employees. In this system, wages are paid on the basis of work done and two different wage rates are used one, is the high wage rate and the other is the low wage rate and minimum standard of work also fixed. High wage rate pay to those workers who are able to produce the minimum standard of work and those workers who are not able to produce the minimum standard of work are paid as per the lower wage rate.

6. Mental Revolution: – Taylor develops the concept of mental revolution which calls for a change in the mindset of both employers and workers which will promote the cooperation and understanding between employers and workers. According to Taylor, instead of fighting over division of profits, both the parties should make efforts for increasing the profits. Such a situation will result in an increase in production, and as such a high increase in profits will ensure the higher payment to the workers.

 

Advantages of Scientific Management

  • Better utilization of resources through scientific techniques and reduction of cost
  • Scientific selection and training of employees ensures increase in efficiency and output
  • Harmonious relationship between the workers and the management with better working conditions
  • Standardization of tools, materials, techniques , equipments for increasing efficiency
  • Scientific investigation promotes technological development

 

Administrative Management

Henry Fayol developed the concept of administrative management. He was born in 1841 and he started his career at an early age of nineteen in 1860 in a French company as a junior engineer. He was appointed as the Chief Executive Officer of the same company in 1888. Based largely on his own management experience, he developed his concept of administration. In 1916 he published these experience in the book “Administration Industrielle et Générale”, at about the same time as Frederick Winslow Taylor published his Principles of Scientific Management. Fayol’s work became more generally known with the 1949 publication of General and industrial administration. Fayol’s work was one of the first comprehensive statements of a general theory of management. He proposed that there were six primary functions of management and fourteen principles of management.

 

Fourteen Management Principles developed by Henri Fayol

1. Division of Work: – This principle stated that the whole work should be divided into different parts and each individual should be assigned only one part of the work according to his ability and taste. When a particular individual performs the same job repeatedly, he will become an expert of that job. As a result, the benefits of specialisation will become available.

2. Authority and Responsibility: – According to this principle, authority and responsibility should go parallel. It means that when a particular individual is given a particular work and he is made responsible for the results, he must be given the sufficient authority to fulfill his responsibility.

3. Discipline: – Discipline is essential for any successful work performance. It means obedience, respect for authority, and observance of established rules. For a good discipline in an organisation there must be the system of reward and punishment and good supervision. A manager can also present a good example to his subordinates by disciplining himself.

4. Unity of Command: – According to the principle of unity of command, an individual should receive orders from only one superior at a time and that employee should be answerable only to that superior. If there are many superiors giving orders to the same employee, he will not be able to decide as to which order is to be given priority. He thus finds himself in a confused situation.

5. Unity of Direction: – Unity of direction means that there should be one head for one plan for a group of activities having the same objective. In other words, there should be one plan of action for a group of activities having the same objective and there should be one manager to control them.

6. Subordination of Individual Interest to General Interest: – According to this principle, the instead of individual interest priority should be given to general interest. The interest of the organization is above everything.

7. Remuneration to Employees: – Fayol suggested that the employees should get a fair remuneration so, that they may feel satisfaction from their job. It is the duty of the manager to ensure that employees are being paid remuneration according to their work. If, however, they are not paid properly for their work, they will not do their work with perfect dedication, honesty and capacity.

8. Centralisation: – According to this principle, the management should adopt effective centralisation which means that only the important decisions should be taken by the top management and rests may took by the middle and lower level management.

9. Scalar Chain: – It refers to a formal line of authority which moves from highest to the lowest ranks in a straight line. This chain must be followed in a strict manner. It means each communication must move from top to bottom and vice versa in a straight line. Under this no step should be overlooked during communication.

10. Order: – According to the principle of order, a right person should be placed at the right job and a right thing should be placed at the right place. According to Fayol, every enterprise should have two different orders- Material Order for Physical Resources and Social Order for Human Resources.

11. Equity: – This principle tells that the managers should treat their subordinates in a just and kind manner so that they develop a feeling of dedication and attachment for their work. All the employees should be treated equally and impartially.

12. Stability of Personnel: – According to this principle there should be stability of tenure of the employees which means they should not be changed frequently. A stable employee easily came to know about the atmosphere and working conditions of an organisation and may work continuous efficiently.

13. Initiative:  –  Initiative  means  the  capacity  to  work  while  expressing  one’s  thoughts. According to Fayol, it is the duty of the manager to encourage the feeling of initiative among his employees for doing some work or taking some decision but within the limits of authority and discipline.

14. Esprit de corps: – As per this principle, a manager should continuously make efforts to develop a team spirit among the subordinates. A manager should use us instead of i and me.

 

Bureaucratic Management

Max Weber, a German social scientist developed the bureaucratic approach to management. Bureaucracy is an administrative system which is designed to accomplish large-scale administrative tasks by systematically coordinating the work of many individuals. Weber stated that bureaucratic type of power is the ideal one.

 

Features of Bureaucratic Management

1. Division of Work: – In this type of system, work of the organization is divided on the basis of specialisation to take the advantages of division of labour. Each and every department in the bureaucratic organization has specific area of competence.

2. Hierarchy of Authority: – Weber stated that there should be a hierarchy of positions in the organization. Hierarchy is a system of ranking of various positions in descending order from top to bottom of the organization. In bureaucratic organization, different departments also follow the principle of hierarchy and each department is subject to control and supervision by higher authorities.

3. System of Rules: – Bureaucratic management is based on proper rules and regulations. These rules and regulations are equally applicable for every department and members of the organisation and helps in smooth running of the business.

4. Impersonal Relationships: – In a bureaucratic system relationships among individuals are governed through the system of official authority and rules. Official positions are free from personal involvement, emotions and sentiments. Thus, decisions are governed by rational factors rather than personal factors.

5. Official Record: – Proper official records are maintained in bureaucratic organisation. The decisions and activities of the organization are formally recorded and uses for future reference. Proper filling system is maintained in the organization and these records act as an encyclopedia for the organization.

 

Advantages of Bureaucracy

1. The rules and procedures are decided and followed by the employees and it helps in proper management.

2. There is no overlapping of job and work as the duties and responsibilities of each job and person are clearly defined.

3. In this system the selection process and promotion procedures are based on merit as a result right person is appointed on right job.

4. The division of labour helps in improving the performance of employees continuously.

5. The work of the enterprise does not suffer due to leaving of any employee.

 

Limitations of Bureaucracy

1. Red tapism and too much paper work adversely affect this system.

2. The employees do not develop belongingness to the organization.

3. Too much dependence on rules and regulations become an adherence to the enterprise.

4. The employees are treated like machines and not like individuals. There is neglect of human factor.

 

Evaluation

Weber’s model will be performed in those enterprises where change is not anticipated. Big business houses and government departments use this type of organization. Weber is credited for attempting to develop Bureaucratic model for the first time. Weber’s model has some drawbacks. It has rigidity, impersonality, excessive cost of control, excessive dependence on superiors, tendency to ignore organizational goals. Inspite of these limitations this model is very useful in large enterprises.

 

Conclusion

Classical management thoughts only explain the image of an organisation that is not shaped by the external influences. In today’s world the classical management theories are gradually lost their importance and the principal reason behind this is that people and their needs are considered as secondary to the needs of an organisation by classical theorists. Nowadays, Human Resource Management has also very seriously challenged the scientific approach. Furthermore, in organisations the Bureaucratic Management is rapidly giving way to the Matrix structure. However, Classical Management Theories are still important because they had introduced the concepts of management for intellectual analysis and provided ideas which were further developed by the subsequent management schools of thought.

 

References:

 

  • Sarker Md. Sadrul Islam, Khan Mohammad Rafiul Azam, “Classical and neoclassical approaches of management: An overview” (2013), IOSR Journal of Business and Management (IOSR-JBM) e-ISSN: 2278-487X, p-ISSN: 2319-7668. Volume 14, Issue 6 (Nov. – Dec. 2013), PP 01-05.
  • Ziarab Mahmood and Muhammad Bashara (2012), “Review of Classical Management Theories” International Journal of Social Sciences and Education, ISSN: 2223-4934 Volume: 2 Issue: 1, January 2012.
  • Gatewood, Taylor & Ferrell (1995), Management: Comprehension, Analysis, and Application.
  • Shawn Grimsley, Scientific Management: Theories, Principles & Definition
  • Cole, G.A. (2004). Management: Theory and Practice. 6th ed. London: Thomson Learning